Friday, August 12, 2011

Kel's Baked Oatmeal~ Lancaster County, PA style

(So, it's nap time here, hence the multiple posts in one day.)
If you ever dreamed of a way to justify an oatmeal cookie for breakfast~ I've found that way. 
DE-licious!


  • 1/2 c butter, melted
  • 2 eggs, beaten
  • 1 c brown sugar
  • pinch of salt
  • 2 tsp baking powder
  • 1 c milk
  • 3 c oats
  • raisins
  • fruit of choice
  1. Beat the eggs. Add butter, brown sugar, baking powder, salt and milk. Mix well. Stir in oats.
  2. Place fruit in the bottom of a greased 2 qt. casserole dish/pan.  Add 1/2 cup of raisins. Spoon mixture over and bake for 50 mins. @ 350 degrees.
  3. Grab a mug. Add coffee. Add sugar. Add creamer. Place a portion of baked oatmeal in a bowl. Enjoy perfection.
In PA, they serve up the oatmeal and you pour milk, to your liking, over top. Fruit, honey, ice cream~ knock yourself out!

1 comment:

  1. Baked oatmeal...yum. Definite fave in our house. We've been known to sneak in a scoop of ice cream on top;)

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